• edible oil as an alternate solvent for extraction of antioxidant in Kenya
  • edible oil as an alternate solvent for extraction of antioxidant in Kenya
  • edible oil as an alternate solvent for extraction of antioxidant in Kenya
  • edible oil as an alternate solvent for extraction of antioxidant in Kenya
  • Can edible oil replace organic solvents for extracting antioxidant components?
  • The current study aimed at evaluation of edible oil (sunflower oil) to replace organic solvents for extracting the active antioxidant components from plant herbs and spices (rosemary, thyme and sage) by a number of chemical assays. Assays included reducing power, β-carotene-linoleic acid model system and inhibition of conjugated diene formation.
  • Can edible oil be used as a solvent?
  • Edible vegetable oil has been reported to have potential as an alternative solvent or co-solvent in the extraction of desired compounds . In addition, other study also reported that the edible oils such as olive oil as a solvent in extraction process may retain the stability of TC other than petroleum-based solvents . ... ...
  • Are vegetable oils a good alternative solvent?
  • They should be obtained from renewable resources at a reasonable price and be easy to recycle. Based on the principles of Green Chemistry and Green Engineering, vegetable oils could become an ideal alternative solvent to extract compounds for purification, enrichment, or even pollution remediation.
  • Can natural antioxidants improve oxidation stability of microalgae edible oil?
  • A combination of natural antioxidants was optimized to improve the oxidation stability of microalgae edible oil. Microalgae are natural, green raw material and could be used for the development of edible oil for its abundant polyunsaturated fatty acids, with fast growth rate.
  • Which lipid is the main component of edible oil & plant oil?
  • Neutral lipid is the main component of edible oil and plant oil. Vitamin E has antioxidant properties, and the higher the content is, the stronger the protective effects are on the microalgal oil. Physico-chemical properties are the physical and chemical indicators of crude edible oil, including colour, acid value, peroxide value.
  • Can microalgae be used to make edible oil?
  • Microalgae are natural, green raw material and could be used for the development of edible oil for its abundant polyunsaturated fatty acids, with fast growth rate. The wet mud and dry powder of Scenedesmus dimorphus were applied to compare the extraction effects of different organic solvent systems in this study.