• big cocoa butter hydraulic oil press machine in Ghana
  • big cocoa butter hydraulic oil press machine in Ghana
  • big cocoa butter hydraulic oil press machine in Ghana
  • big cocoa butter hydraulic oil press machine in Ghana
  • What is a cocoa butter press machine?
  • A cocoa butter press machine is designed to cold press cocoa oil from cocoa mass or cocoa liquor with high efficiency. A cocoa butter press machine is designed to extract cocoa oil from cocoa mass or cocoa liquor under hydraulic oil pressure. Thus, it is also called a hydraulic oil press machine. After cooling, the cocoa oil became cocoa butter.
  • What is hydraulic cocoa butter press machine & oil extract machine?
  • Hydraulic Cocoa Butter Press machine and Oil Extract machine has wide range capacity, from 1 kg up to 20 kg per extraction time. Not only Cocoa butter but also can be widely used for squeezing sauces and granules with high oil content. Hydraulic Cocoa Butter Press machine has small size, less floor space, easy to understand and operate.
  • What are the advantages of hydraulic cocoa butter press machine?
  • INTRODUCTION: Hydraulic cocoa butter press machine are precision design and manufacturing, high quality and patented technology.Use the highest quality durable steel materials, that are wear and distortion resistant.Low operational cost.Extremely durable, low maintenance reliable equipment.Residual fat content as low as 10% can be achieved
  • What are the advantages of a cocoa oil press?
  • The cocoa oil press has the characteristics of high-quality oil products, high efficiency, easy operation, energy-saving, and wide application. The cocoa butter extraction machine is also suitable for pressing other materials, such as olive, sesame, sunflower seed, almond, coconut, coconut, etc.
  • How does a cocoa press work?
  • In a cocoa press the ‘solids’ (what will be cocoa powder) and the ‘liquids’ (cocoa butter) are separated by pushing the liquor up against a cloth bag in a closed chamber – the cloth bag is designed to let the butter pass through but to keep the ‘solids’ inside the chamber.
  • What are the benefits of hydraulic pressing?
  • The main benefit of hydraulic pressing is that it creates no sheer forces on the product and allows for exact control of the volume of cocoa butter pressed out ensuring optimum product quality.