• refining plant peanut oil press
  • refining plant peanut oil press
  • refining plant peanut oil press
  • refining plant peanut oil press
  • What is peanut oil production line?
  • The peanut oil production line is the extraction process of fragrant oil from peanut kernel by adopting the unique pressing technology. Peanuts are high-oil-containing oilseeds. Currently, the unique pressing processes are suited to extract high-flavored edible oils, which has really achieved “no chemical production”.
  • What can we do with the equipments of peanut/groundnut processing?
  • We can provide the equipments to process different capacity of peanut/ groundnut. We are involved in providing machinery that is capable of processing different varieties of nuts and oil seeds. These extracted oils are further used in aromatherapy, skin care products, food items and many others.
  • What are the advantages of wetting and softening peanuts?
  • The wetting and softening of peanut can improve the quality of rolled embryo, and then improve the oil yield, and improve the quality of crude oil, which is the necessary equipment for the pretreatment of peanut oil in peanut oil factory. The steamed peanut is then pressed by expeller for oil extraction.
  • How is peanut oil made?
  • The medium-sized peanuts are crushed and cleaned by red skin eliminator, then being baked. Finally, the three sized materials are mixed and then pressed in the press to obtain the crude oil. After pressing, the oil is settled and filtered to produce a fragrant peanut oil.
  • What is the process of groundnut oil press?
  • Groundnut oil press process: -Magnetic roller is to remove metallic impurities. -Destoner is to remove small stones. -Screening is to remove other impurities. -Grading is to divide groundnut into small group and big group. -Cooking: to change physical characters of groundnut in order to improve oil yield.
  • How do you cook peanut oil?
  • Steaming and baking process are divided into two processing lines. The total amount of 25% to 30% of the peanut kernels is sent to a hot air baking oven where the peanut is heated to 18~200℃. The roasting temperature is the key factor for the fragrant peanut oil.