• comparing different extraction methods of sesame oil – edible in Mozambique
  • comparing different extraction methods of sesame oil – edible in Mozambique
  • comparing different extraction methods of sesame oil – edible in Mozambique
  • comparing different extraction methods of sesame oil – edible in Mozambique
  • What are the different types of sesame oil extraction methods?
  • Sesame oil extraction methods categorizes in two groups; laboratory method and industrial method including, Hot water flotation, Ram Press, Ghani Process, pressing method, subcritical liquid method, soxhelet method, fractionation, and enzyme extraction. The amount of extracted oil and time are different in this method.
  • How to extract sesame seeds?
  • Sesame seeds smashed through a plate with mesh 2mm. In this method as much as fine seeds consumed, obtained oil has better quality. Extraction is performed through adding water (%11-13 w/w), the resulted paste dried at 70°C (Warra et al, 2011). Modern methods using normal hexane and enzyme extraction.
  • How to extract sesame oil?
  • 30 min oil releases and temperature increases to 55-60°C causes to excretion of 5 L oil (Warra .,2011). This is common method in which Sesame oil can extract under low temperature condition with no touch to chemical solvents or high temperatures. After extraction, neutralization and cleansing perform to enhance oil quality (Warra .,2011).
  • Can enzymatic aqueous extraction improve the quality of sesame oil?
  • So, PCA confirmed that the quality of sesame oil can be improved by applying enzymatic aqueous extraction. 4. Conclusions Aimed at obtaining vegetable oil with higher quality using methods without any toxic solvents during the process, the enzymatic aqueous extraction proved to be an alternative methodology for sesame oil.
  • What are the methods used in the production of sesame seeds?
  • Efficiencies of hot water floating, poly press, ram press, Ghani process, subcritical liquid, soxhelet, fractionation, and enzyme methods were %41, %70, variable, %26.47%, %34.23, %58.93 and %58.87 respectively. Sesame is one of the agriculture crops which are estimated belonging to over 4000 years ago.
  • What are the different processing methods of sesame oil?
  • All processing methods including refining of sesame oil obtained from crude seeds (with/without husk), fried oil resulted from fried sesame, sesame oil produced from nonhusk fried sesame seeds. Fig.1: Diagram of different sesame oil processing Peeling Husk peeling is essential as a result of the presence oxalic acid and non-digestible fiber.