• sesame oil production line archives in Nepal
  • sesame oil production line archives in Nepal
  • sesame oil production line archives in Nepal
  • sesame oil production line archives in Nepal
  • What is sesame oil?
  • 1. Introduction Sesame (Sesamum indicum L.) is one of the oldest cultivated oilseed crops, known for its resilient growth in arid conditions and highly valued seeds for their oil and nutritional content.
  • Which countries produce the most sesame oil in the world?
  • This growth is attributed to factors such as rising demand for sesame oil and improved farming practices. Asia has supplied most of the world's sesame for the past 60 years (Fig. 2). But since 2012, Africa has been the top producer, with 56.8% of global production (FAOSTAT 2024).
  • Can lipid transfer protein genes enhance oil production in Sesame?
  • Particularly, three lipid transfer protein genes (SIN_1,019,175, SIN_1,019,172, and SIN_100,009) have the potential to enhance oil production in sesame (Wang et al., 2019). SiTPSs have emerged as a key regulatory gene of fatty acid biosynthesis and triacylglycerols metabolism in sesame (Zhou et al., 2022).
  • Does NAC1 and PPO regulate sesame oil synthesis?
  • NAC1 and PPO genes were identified to play an upregulating role in enhancing sesame oil content (Miao et al., 2024). Transcriptomics analysis of sesame seeds and carpels reveals the contribution of twenty-three genes to the synthesis of oil.
  • Where are sesame plants found?
  • Major sesame distribution centers encompass India, Somalia, Eritrea, and Central Asia (Nayar and Mehra 1970). 3.2. Sesame species: taxonomy, diversity, and cytogenetics Sesame is a diploid plant species with twenty-six chromosomes.
  • What omics approaches are used in Sesame research?
  • Multi-omics approaches such as genomics, proteomics, transcriptomics, and metabolomics have been used in sesame research to deepen our understanding of the molecular mechanisms underpinning key agronomic characteristics including oil content, seed quality, yields, and stress responses (Kefale and Wang 2022; Li et al., 2023).