• the mechanized future of olive oil production in Lusaka
  • the mechanized future of olive oil production in Lusaka
  • the mechanized future of olive oil production in Lusaka
  • the mechanized future of olive oil production in Lusaka
  • How much olive oil will be produced in 2024/25?
  • Initial estimates for the 2024/25 season indicate an increase in global olive oil production, exceeding the 2.5 million tons from the previous year. Production is expected to reach 3.1 million tons, which would put it on par with the average of the last six seasons, although recent shortages are having an impact.
  • Does mechanization affect olive production in the Mediterranean basin?
  • Olive growing represents the most important agricultural production in the Mediterranean Basin and its mechanization, particularly harvesting, could have major impacts on the sustainability of this production.
  • How much olive oil will Tunisia produce in 2023?
  • Tunisia will experience a significant increase in olive oil production, with projections pointing to a harvest of up to 325 thousand tons, surpassing the 200 thousand tons from the 2023/24 season. However, some experts predict production of 270 thousand tons.
  • What are the future prospects for olive oil production in Portugal?
  • As for Portugal, prospects are promising, as its olive oil production is expected to rise from 158 thousand tons to about 170 thousand tons in the next season. Lastly, Morocco faces a less favorable forecast, with projections suggesting a dramatic drop in its harvest, potentially reducing it to half of the 106 thousand tons recorded previously.
  • How has olive oil production changed over the last 60 years?
  • Olive oil production has tripled in the last 60 years to reach 3 266 500t in the 2019/20 crop year. Provisional data for 2020/21 point to a 7.9% fall in production for a volume of 3 010 000t. Estimates for the 2021/22 crop year put production at 3 098 500t (+2.9%). Graph I – Olive oil production. Annual variation rate based on 1958/59. 1.
  • How to improve olive cultivation in terms of economic sustainability?
  • They observed that increasing the working capacity, maintaining constant production levels and using efficient harvester devices could be some of the most important solutions for improving olive cultivation in terms of economic sustainability, supporting the results obtained in the present study. 3.3. Environmental assessment