• oil press machine/cold pressed palm fruit oil
  • oil press machine/cold pressed palm fruit oil
  • oil press machine/cold pressed palm fruit oil
  • oil press machine/cold pressed palm fruit oil
  • What is a palm fruit oil press machine?
  • The Palm Fruit Oil Press Machine is specifically designed for extracting oil from palm fruit with maximum efficiency. Our Palm Fruit Oil Press Machine combines cutting-edge technology with robust engineering to meet the needs of modern palm oil producers.
  • What is the temperature of palm oil press machine?
  • Digesting temperature keeps at 95-100℃ about 20 minutes. Palm fruit after digesting enters into screw oil expeller for palm oil pressing. Separate palm fruit and kernel, and palm oil press machine can obtain CPO (crude palm oil) and palm kernel oil.
  • Why should you choose palm oil press machine?
  • The design of palm oil press machine is scientific and has higher oil extraction rate. And, the operation is relatively easy. So, palm oil press is popular in the market. However, the palm oil press machine will definitely calculate dust and residues over time. Then, cleaning can’t be overlooked.
  • What is screw palm oil pressing machine?
  • Screw palm oil pressing machine is widely used in small and large scale palm oil extraction plant. Why people tend to choose screw palm oil expeller press?
  • The design of palm oil press machine is scientific and has higher oil extraction rate.
  • What is small palm oil press machine?
  • This series of small palm oil press machine is an oil making equipment developed by our company for the efficient extraction of grease from palm fruit, also called palm oil expeller or small palm oil making machine. It is widely used in small production line of palm oil. Like the general-purpose oil press, it is also a screw press.
  • How does a palm oil press machine work?
  • The palm fruit oil press machine is the core of the palm oil production lines, where oil extraction occurs. A screw shaft rotates within a cylindrical chamber, exerting high pressure on the fruit pulp. Pressed oil flows through perforations into the collection chamber, while the residual fiber and kernel cake are expelled at the other end.