• global rice bran oil market-reuters in Uganda
  • global rice bran oil market-reuters in Uganda
  • global rice bran oil market-reuters in Uganda
  • global rice bran oil market-reuters in Uganda
  • What is the global rice bran oil market size?
  • The global rice bran oil market size was valued at USD 4.04 billion in 2018 and is expected to register a CAGR of 3.44% from 2019 to 2025 . Rising health consciousness and demand for fat-free and nutritious food products are the key factors driving the market growth.
  • What is the competitive landscape of the rice bran oil market?
  • The competitive landscape of the rice bran oil market is highly fragmented, with several regional and local players competing with each other to increase their market presence. Some of the major manufacturers in the global market include Adani Wilmar and Cargill, Incorporated.
  • Does rice bran oil boost market growth?
  • Rising Demand for Rice Bran Oil-Based Cosmetic Products is Expected to Boost Market Growth The demand for cosmetic products, such as creams, gels, and other skincare products, increases rapidly among consumers. This oil is rich in ingredients, such as vitamin E, Vitamin B, and others, which also help to hydrate the skin.
  • What is the segmentation of rice bran oil market?
  • Based on application, the rice bran oil market is segmented into food & beverage, nutraceutical, animal feed, and others. The food & beverage had the largest market share in 2018 owing to high product usage various foods and beverages.
  • Which countries produce rice bran?
  • Some of the major rice manufacturing countries such as China, India, and Japan are present in the region. Rice bran is one of the major by-products obtained from rice milling, and the oil obtained from processing the rice bran is used as cooking oil and manufacturing cosmetic products.
  • Why is rice bran oil so popular?
  • Rising health consciousness and demand for fat-free and nutritious food products are the key factors driving the market growth. Rice bran oil has high antioxidant and low cholesterol content, which will also spur its demand in foods and beverages.