• cooking oil deodorizing machinery
  • cooking oil deodorizing machinery
  • cooking oil deodorizing machinery
  • cooking oil deodorizing machinery
  • What is deodorization in edible oil refining?
  • In current edible oil refining, deodorization is also the process in which free (nonesterifed) fatty acids (in the case of physical refining) and volatile contaminants are stripped and unwanted color pigments are degraded (heat bleaching).
  • What is deodorization process in vegetable oil refining?
  • Deodorization Process is the forth step in vegetable oil refining which commences after finishing the bleaching. Deodorization holds a big impact on the refined oil quality and is often considered as the heart of the entire edible oil refining method.
  • Which deodorizer machine is used in oil refinery factory?
  • Thus, continuous edible oil deodorizing tower is the commonly used deodorizer machine in oil refinery factory. Continuous Deodorization Tower Introduction
  • Why is oil deodorization important?
  • Oil deodorization process can not only remove oil’s odor, enhance the smoke point of oil, improve the flavor of the edible oil, but also improve the stability & chroma & quality of the oil. Because it also removes FFA, peroxides, some heat-sensitive pigments, the rotten oil protein volatile decomposition products and pesticide residues.
  • What is edible oil deodorization?
  • Industrial deodorizers Edible oil deodorization is performed industrially in different ways (continuous, semicontinuous or batchwise) with various configurations of deodorizers (horizontal or vertical vessels, tray-type or packed columns).
  • How do edible oil deodorizers work?
  • These deodorizers operated under vacuum (to facilitate stripping and protect the oil against oxidation) and also used superheated steam as a stripping agent (to avoid hydrolysis). Table 1. First developments of the edible oil deodorization process (Europe and USA)